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Wild Greek Oregano
35g, sun-dried on Greek hillsides
Bright, sharp and intensely aromatic wild oregano, sun-dried in Greece. The finishing note on everything.
- Delivery across Malta & Gozo — free over €50.00 in Malta
- Or collect from Qormi — free
- 100% Greek origin, traceable to the producer
- Trade sizes and prices for restaurants & shops
Wild oregano from the sunny, rocky hillsides of Greece is far more fragrant than cultivated herbs. We pack it whole-leaf so you can crush it between your fingers as you cook — that's when the aroma really comes alive.
Sprinkle it over a Greek salad with feta and our olive oil, rub it into lamb or chicken with lemon, or finish a pizza with a generous pinch.
- Origin
- Greece
- Sizes
- 35g
- Tasting notes
- Sharp, peppery, intensely aromatic
- Lovely with
- Greek salad, grilled meat & fish, pizza, potatoes
- Brand
- Olivia's Gastronomy
Malta: delivery in 1–3 working days. Gozo: 2–4 working days. Free collection from our Qormi store by appointment.
Storage: keep olive oil and honey in a cool, dark cupboard — never next to the hob. Honey may crystallise naturally; warm the jar gently in water to bring it back.
How should I store dried oregano?
In a sealed jar or its pack, away from heat and light. It keeps its aroma for many months.
Do you sell oregano in bulk for restaurants?
Yes, we supply larger catering packs. Get in touch through our wholesale page.
